Thursday, December 31, 2009
Saturday, December 26, 2009
Penny
As you can see from the journaling, this is Penny. She is our sponsor dog at the Animal Defense League (a No Kill shelter) in San Antonio. Sadly, she has been there about a year. All of our other sponsor dogs in the past few years have always gotten adopted fairly quickly, even blind and deaf dogs. Penny is very shy, and that is why she keeps getting overlooked. Her human passed away last summer. She is so beautiful, she's 4 years old, and 53 pounds. I pray that she gets her Christmas wish soon to have a forever family.
Friday, December 25, 2009
Cranberry Orange Cookies
I made Cranberry Orange cookies for the Christmas holidays. They seemed to be a big hit with Bill and my family in San Antonio. I will definitely make these again. Here is the recipe if you'd like to try it:
Cranberry Orange Cookies
1 C. butter, softened
1 C. white sugar
1/2 C. packed brown sugar
1 egg
1 tsp. grated orange zest
2 T. orange juice (I used concentrate)
2 1/2 C. All-purpose flour
1/2 tsp. baking soda
1/2 teaspoon salt
2 cups chopped cranberries
1/2 cup chopped walnuts (optional)
1/2 teaspoon grated orange zest
3 tablespoons orange juice
1 1/2 cups confectioners' sugar
1. Preheat oven to 375 degrees F. (190 degrees C).
2. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the egg until well blended. Mix in 1 teaspoon orange zest and 2 tablespoons orange juice. Combine the flour, baking soda and salt; stir into the orange mixture. Mix in cranberries and if using, walnuts, until evenly distributed. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Cookies should be spaced at least 2 inches apart.
3. Bake for 12 to 14 minutes (mine were perfect in 12 min.) in the preheated oven, until the edges are golden. Remove from cookie sheets to cool on wire racks.
4. In a small bowl, mix together 1/2 teaspoon orange zest, 3 tablespoons orange juice and confectioners' sugar until smooth. Spread over the tops of cooled cookies. Let stand until set.
Cranberry Orange Cookies
1 C. butter, softened
1 C. white sugar
1/2 C. packed brown sugar
1 egg
1 tsp. grated orange zest
2 T. orange juice (I used concentrate)
2 1/2 C. All-purpose flour
1/2 tsp. baking soda
1/2 teaspoon salt
2 cups chopped cranberries
1/2 cup chopped walnuts (optional)
1/2 teaspoon grated orange zest
3 tablespoons orange juice
1 1/2 cups confectioners' sugar
1. Preheat oven to 375 degrees F. (190 degrees C).
2. In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the egg until well blended. Mix in 1 teaspoon orange zest and 2 tablespoons orange juice. Combine the flour, baking soda and salt; stir into the orange mixture. Mix in cranberries and if using, walnuts, until evenly distributed. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Cookies should be spaced at least 2 inches apart.
3. Bake for 12 to 14 minutes (mine were perfect in 12 min.) in the preheated oven, until the edges are golden. Remove from cookie sheets to cool on wire racks.
4. In a small bowl, mix together 1/2 teaspoon orange zest, 3 tablespoons orange juice and confectioners' sugar until smooth. Spread over the tops of cooled cookies. Let stand until set.
Sunday, December 20, 2009
Sunday, December 13, 2009
A Sister is a Forever Friend
Friday, December 4, 2009
Chelsea
Thursday, November 26, 2009
On Santa's Lap at the Christmas in Alaska Store
When I noticed a Christmas in Alaska store in Ketchikan, Alaska, I couldn't wait to see what wonderful things I would find inside. Upon discovering Santa in the store, I went over to talk to him, and he asked me to sit on his lap. I felt like a little kid, and really enjoyed talking to him about Alaska and the Northern Lights.
Labels:
Alaska,
Christmas in Alaska,
Ketchikan,
Santa Claus
Seaside Serenity
Tuesday, November 24, 2009
Saturday, November 21, 2009
Sunday, November 15, 2009
Friday, November 13, 2009
Sunday, November 8, 2009
Life is Pure Adventure
Friday, November 6, 2009
Princess Captain's Circle
Sunday, November 1, 2009
Picture Perfect Memories
Friday, October 30, 2009
Monday, October 26, 2009
Kaylee and Sydney
Saturday, October 17, 2009
Quick Chocolate Mousse
Here's a quick, delicious dessert recipe that I made this evening that couldn't be easier:
Quick Chocolate Mousse
Quick Chocolate Mousse
- 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk
- 1 (4-serving size) package chocolate instant pudding mix
- 1 cup cold water
- 1 (8 oz.) container frozen whipped topping, thawed
Beat sweetened condensed milk, pudding mix and water in a large bowl. Chill 5 minutes. Fold in whipped topping. Spoon into serving dishes; chill. Garnish as desired.
I hope you get a chance to enjoy this light treat.
Bee My Honey
Wednesday, October 14, 2009
Proud Peacock
Being under the weather since the Alaska trip, I wasn't up to putting a scrapbook page together. However, I did want to post a new picture from a little over a week ago. I thought this colorful peacock was so beautiful, I just had to share. This magnificent bird was wandering the grounds at Lakeside Kennels in Ingleside, Texas.
Saturday, October 10, 2009
Candy Cane Coffee Spoons
I realize it's not yet Halloween, but I wanted to post this cool recipe before I completely forget about it. I made these the year before last during the Christmas holidays for co-workers in my department. They were so pretty and inexpensive. Just stir one in a cup of coffee. Here it is - Candy Cane Coffee spoons:
- 1 cup (6 oz) semi-sweet chocolate chips
- 1 candy cane or 5 peppermint candies, crushed
- 12 heavy-duty plastic spoons in Christmas colors
1. Put candy in a baggie and crush with a rolling pin.
2. Melt chocolate.
3. Dip spoons into chocolate to fill.
4. Sprinkle with crushed candy.
5. Place on waxed paper covered cookie sheet to cool. Wrap with cellophane and tie with ribbons for gifts.
Hope you enjoy.
Friday, October 9, 2009
Nature's Color Palette
Tuesday, October 6, 2009
Dessert Buffet
This is my lovely friend, Florine, whom I met on our Alaskan Cruise from 9/13 - 9/20/09. She was also my neighbor in the next cabin. We were given so many desserts by the servers at the dessert buffet (some we asked for, and plenty were just put on our plate.) We just said, "Bring it on!" We will diet when we get home.
Beauty In Tracy Arm
A wonderful friend and email buddy of mine who is a digital designer in California, designed this layout for Bill and me. She posted the layout on her layout blog, and in her digital design shoppe.
I was very honored that she chose to do this for us. The picture was taken on our Alaskan cruise (on the Star Princess) while we were enjoying scenic cruising through Tracy Arm Fjord. It was a breathtaking experience.
I was very honored that she chose to do this for us. The picture was taken on our Alaskan cruise (on the Star Princess) while we were enjoying scenic cruising through Tracy Arm Fjord. It was a breathtaking experience.
Monday, October 5, 2009
God's Artistry
Thursday, October 1, 2009
Love
It's always a fun time when we go to The Big Fisherman in Rockport, Texas. We had a great time with Dianna, Patrick, and our granddaughters, Faith and Teresa Grace.
Saturday, September 26, 2009
Coastal Bend Ibis
The Evening Before the Cruise
A couple of memories of our evening at the Double Tree hotel in Seattle WA on 9/12/09. We were so hungry after traveling since 8:00 a.m., (and only having peanuts and soda on the plane) so we were delighted to see a Denny's across the street. We ate breakfast at about 8:30 pm. It was more expensive than a Corpus Christi Denny's breakfast (and gasoline was $.82 more per gallon than Aransas Pass), but oh, getting real food was Heaven.
Tuesday, September 22, 2009
Long Forgotten
Friday, September 11, 2009
Stormy Conn Brown Harbor
Wednesday, September 9, 2009
Well, only two days left before we leave for Alaska. I have so much to do before we leave, so I have no time to be creative with a scrapbook page. So, hopefully you will enjoy the simplicity of this stunning pelican. It will be fun to start some scrapbook pages when we return with new pictures from our vacation. We will get back on 9/21. Please leave me some comments if you get a moment. Would love to hear from you.
Picturesque Pelican
Sunday, September 6, 2009
The Sandpiper's Story
Saturday, September 5, 2009
Baby Green Heron
Fuzzy soft baby Green Heron in our backyard on N. Houston Street. Bill had called Tony Amos with the University of Texas Marine Science Institute in Port Aransas to come and check on this baby. He told us it was unusual that he would be in our yard, and also said the mama had a nest in the tree between our house and our neighbor's. Tony took the baby heron to the Marine Science Institute sanctuary until he was old enough to be on his own. We were quite excited about our little visitor.
Friday, September 4, 2009
Magical Moon 2
Another wonderful photo of the moon. Bill and I waited patiently the last couple of weeks for the moment when the moon would be full, which was 9/4/09. Thank goodness he took this great photo on 9/3, because tonight, 9/4, the clouds are so thick, the moon is not visible at all, and we are getting a little bit of rain.
Thursday, September 3, 2009
Sunday, August 30, 2009
Coastal Kaleidoscope
Friday, August 28, 2009
Thursday, August 27, 2009
Tuesday, August 25, 2009
Sunday, August 23, 2009
Sunrise over Redfish Bay
Saturday, August 22, 2009
Early Morning in the Harbor
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