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Friday, October 30, 2009
Monday, October 26, 2009
Kaylee and Sydney
Saturday, October 17, 2009
Quick Chocolate Mousse
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Quick Chocolate Mousse
- 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk
- 1 (4-serving size) package chocolate instant pudding mix
- 1 cup cold water
- 1 (8 oz.) container frozen whipped topping, thawed
Beat sweetened condensed milk, pudding mix and water in a large bowl. Chill 5 minutes. Fold in whipped topping. Spoon into serving dishes; chill. Garnish as desired.
I hope you get a chance to enjoy this light treat.
Bee My Honey
Wednesday, October 14, 2009
Proud Peacock
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Saturday, October 10, 2009
Candy Cane Coffee Spoons
I realize it's not yet Halloween, but I wanted to post this cool recipe before I completely forget about it. I made these the year before last during the Christmas holidays for co-workers in my department. They were so pretty and inexpensive. Just stir one in a cup of coffee. Here it is - Candy Cane Coffee spoons:
- 1 cup (6 oz) semi-sweet chocolate chips
- 1 candy cane or 5 peppermint candies, crushed
- 12 heavy-duty plastic spoons in Christmas colors
1. Put candy in a baggie and crush with a rolling pin.
2. Melt chocolate.
3. Dip spoons into chocolate to fill.
4. Sprinkle with crushed candy.
5. Place on waxed paper covered cookie sheet to cool. Wrap with cellophane and tie with ribbons for gifts.
Hope you enjoy.
Friday, October 9, 2009
Nature's Color Palette
Tuesday, October 6, 2009
Dessert Buffet
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Beauty In Tracy Arm
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I was very honored that she chose to do this for us. The picture was taken on our Alaskan cruise (on the Star Princess) while we were enjoying scenic cruising through Tracy Arm Fjord. It was a breathtaking experience.
Monday, October 5, 2009
God's Artistry
Thursday, October 1, 2009
Love
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